Instead of making hay while the sun shines .. make these ice lollies instead

June 7, 2017

While looking for a summery treat I found these ice lollies on Instagram courtesy of https://www.instagram.com/juutlovesfood/

 

We think these would be a great treat for kids and adults alike, nice way to cool down on a hot day, for a garden party or colourful end to a BBQ.

 

Lochside NP has shared the recipes below

 

 

 

 

Recipe:

 

Red Ice Lolly:

Blend handful of fresh strawberries, handful of frozen cranberries and 1 date until smooth. Add edible flowers to ice lolly moulds and pour into mould.


Orange Ice Lolly: 

Blend one peeled orange, handful of mango cubes and 1/2 tsp sea buckthorn powder until smooth. Add edible flowers to ice lolly moulds and pour into mould.

 

Yellow Ice Lolly:

Blend 2 big handfuls of fresh mango cubes and juice of 1/2 lime until smooth. Pour in ice lolly mould. Add edible flowers to ice lolly moulds and pour into mould.


Green Ice Lolly:

Blend half a kiwi, 1/4 avocado, 1/2 banana and a bit of green spirulina until smooth. Pour in popsicle mould. Add edible flowers to ice lolly moulds and pour into mould.


Blue Ice Lolly:

Blend 3/4 banana, concentrated blue chai tea and spirulina until smooth. Play with the colour until you achieved the desired blue! Add edible flowers to ice lolly moulds and pour into mould.


Purple Ice Lolly:

Blend 2 handfuls of blueberries, a good gulp of oat milk and a date until smooth. Add edible flowers to ice lolly moulds and pour into mould.
 

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